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SOCIAL SCIENCE / Anthropology / General
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TITLE
AUTHOR
Significance of the Gavur Lake elephant for the history of Bronze and Iron Age Anatolia
The state of the Late Neolithic Pottery of Domuztepe in the Turkish Eastern Mediterranean
Sign and image: Representations of plants on the Warka Vase of early Mesopotamia
The early stages of the Sumerian city at Tell Zurghul: new results from recent excavations
Origini - XXXIX
Massa e potere
Conversazioni con Castaneda
Exploring territories: Bubble Model and Minimum number of contemporary settlements. A case study from Etruria and Latium Vetus from the Early Bronze Age to the Early Iron Age
Ovens, fireplaces and the preparation of food in Uruk Mesopotamia
The price of urbanization? Biological standard of living in the Near East around the 4th Millennium
Animal resources in the Late Uruk period food practices
Deciphering the late Uruk butchering texts
A material perspective on food politics in a non-urban center. The case of Arslantepe period VI A (LC5)
The production and storage of food in Early Iran
Importance and food rank: some examples from Ur III Mesopotamia
Northern Ubaid and Late Chalcolithic 1-3 Periods in the Erbil Plain New insights from recent researches at Helawa, Iraqi Kurdistan
Food and urbanization. Material and textual perspectives on alimentary practice in early Mesopotamia
New documentation on digging techniques of the prehistoric funerary Hypogea of the Western Mediterranean
Vessels and other containers for the storage of food according to the early lexical record
An analytical framework for the research on prehistoric weight systems: A case study from Nuragic Sardinia
Pottery vessels and food practice. Some reflections on vessels and texts
Antropologia contemporanea
L'ossessione identitaria
Sulle tracce dei Vigilanti
Separate Humans
Meglio regnare all'inferno
Origini - XXXVII
Il patrimonio museale antropologico
Prima lezione di antropologia
Corpi e storia
Le nuove sfide antropologiche
Il senso degli altri
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